[January and February Lunch] ~Japanese-style French Kaiseki~ 6 dishes including beef loin steak, 6,000 yen (tax included)
6000 yen(Tax included)
Tax and service charges included
- 6items
- 2persons-
A special "Japanese-style French kaiseki" meal that incorporates French essence into a Japanese kaiseki dinner. Enjoy fragrant fried cod and beef loin steak.A luxurious banquet meal made with an abundance of seasonal ingredients.Please enjoy to your heart's content.
Course menu
[First Entry]
Yuzu tofu and baked apple with egg yolk vinegar and white wine sauce
【Appetizer】
Smoked daikon salad, seared yellowtail, citrus jelly
Smoked salmon wrapped in yellow chives with sour cream
Pork Croquettes with Shrimp Miso Sauce
【fish dishes】
Deep fried cod and root vegetables with crab butter sauce
【Meat dish】
Beef loin steak with red wine sauce
Grilled vegetables
【Meal】
Steamed seafood sushi
【dessert】
Minato special dessert
*Options Menu*
Fish dish: Add lobster (+1,800 yen)
Meat dish: Add butter sauteed abalone (+1,800 yen)
Change beef loin to Japanese black beef fillet (+2,200 yen)
- Reservation reception time
- 11:30~13:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 9:00 on the day of your visit
2025/01/15 update