![[January and February only lunch] ~ Japanese-style French banquet ~ 7 dishes including Kuroge Wagyu beef fillet and sirloin for 15,000 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/rumlw2b9/50494850/d83l_w435h435.png)
[January and February only lunch] ~ Japanese-style French banquet ~ 7 dishes including Kuroge Wagyu beef fillet and sirloin for 15,000 yen (tax included)
15000 yen(Tax included)
Tax and service charges included
- 7items
- 2persons-
A special "Japanese-style French Kaiseki" course that incorporates French essence into a Japanese kaiseki meal. You can enjoy fragrant fried grouper and a comparison of Japanese black beef fillet and sirloin.A luxurious banquet meal made with an abundance of seasonal ingredients.Please enjoy to your heart's content.
Course menu
【First come, first served】
Crab miso tofu and baked apple with egg yolk vinegar and white wine sauce
【Appetizer】
Smoked daikon salad, seared yellowtail, citrus jelly
Snowman cheese, smoked salmon and yellow chive roll
Pork Croquettes with Shrimp Miso Sauce
【soup】
Shogoin turnip flan, fugu soup
【fish dishes】
Deep fried grouper and root vegetables with crab butter sauce
【Meat dish】
Comparison of grilled black wagyu beef (fillet and sirloin) with red wine sauce and grilled vegetables
【Meal】
Steamed seafood sushi Steamed abalone
【dessert】
Minato special dessert
*Options Menu*
Fish dish: Add lobster +1,800 yen
Meat dish: Add butter sauteed abalone +1,800 yen
- Reservation reception time
- 11:30~13:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
2025/01/15 update
