割烹　みなと　

*The contents will change according to the season.The photograph is an image

〇One drink included

・Draft beer ・Shochu (sweet potato, barley) ・Wine (red, white)

・Whiskey (with water, hot water, highball, on the rocks)

・Sake (cold/hot) ・Oolong tea ・Orange juice

[July August]

〇 First

Saimaki shrimp and summer vegetables with Junsai jelly

〇Appetizer

Densuke seared conger eel with vinegared miso sauce, fig sesame cream, Shinmaruju Toganoni

Coconut tofu, fried lotus root with mustard, smoked salmon trout and cucumber rolls

〇Soup

Senshu water eggplant and Awaji onion vichyssoise, two-layered

〇Fish dishes

Grilled grunt with herbs and corn sauce

〇Meat dishes

Domestic beef fillet steak with garlic sauce

Sansho ponzu sauce, rock salt, grilled vegetables

Meals

Bouquet Sushi

Water

Minato special dessert

*Options menu

*You can change to the following menu for an additional fee.

〇Fish dishes

・Change Isaki to lobster (+1,000 yen)

〇Meat dishes

・Change domestic beef fillet to Japanese black beef fillet (+1,500 yen)

・Add butter sauteed abalone (+1,800 yen)