割烹　みなと　

[August]

〇 First

Shishito pepper tofu, matsutake mushroom and golden radish salad

〇 Sashimi

Assortment of three kinds of seasonal sashimi

Lid

Autumn eggplant and fried cutlassfish with roasted broth

〇Yaki Hassun

Grilled barracuda with yuan sauce, roasted chestnuts simmered in brandy, millet gluten with dengaku sauce, thick omelet,

Purple hood, seared bonito salad, seared sardine sushi

〇Snacks

Domestic beef rib roast and matsutake mushroom sukiyaki

Bowl

Red miso sauce

*Pickles

Assortment of three types

Meals

Rice cooked in a pot

*You can change it to colorful mushroom butter kamameshi for an additional 1,200 yen.

Water

Minato special dessert