[November and December] ~Japanese-style French Kaiseki~ Nagisa<NAGISA> A harmony of Japanese aesthetics and French elegance

[November and December] ~Japanese-style French Kaiseki~ Nagisa<NAGISA> A harmony of Japanese aesthetics and French elegance

12000 yen(税込)

Tax and service charges included

  • 7
  • 2名~

Enjoy a special "Japanese-style French Kaiseki" meal that incorporates French essence into a traditional Japanese kaiseki meal, including domestic beef fillet steak.A luxurious kaiseki meal made with an abundance of seasonal ingredients.Please enjoy it to your heart's content.*This course is not available from January 1st to January 4th.

コースメニュー

[November December]

〇First

Grilled mussel with cheese and tofu, served with caviar

Citrus jelly with basil dressing

〇Appetizer

Persimmon and white dressing, seared yellowtail salad, Tobiara chrysanthemum sushi

Iberian pork pate en croute, Karasenju capellini, pumpkin tart

〇Soup

Snow crab and cauliflower potage

Fish dishes

Sautéed Kue and cod milt with turnip, white miso and butter sauce

〇Meat dishes

Domestic beef fillet steak with Japanese onion sauce

Grilled vegetables

〇Meals

Grilled abalone and porcini mushroom rice porridge with truffles

〇Water

Minato special dessert

*Options menu

*You can change to the following menu for an additional fee.

Fish dishes

・Change Kue to Ise ebi (+1,500 yen)

〇Meat dishes

・Change domestic beef fillet to Japanese Black beef fillet (+1,500 yen)

・Add butter sauteed abalone (+1,800 yen)

予約可能時間
11:30~20:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 9:00 on the day of your visit

2025/11/08 更新