割烹　みなと　

*The following is an example of the menu.

〇Tea stand

[Upper]

・Simmered sand lance

・Roast beef and bamboo shoots with kinome sauce

・Firefly squid wrapped in zucchini with vinegar and miso dressing

・Wasabi leaves and dried strawberries wrapped in prosciutto

[Middle]

・Simmered sea bream roe

・Sakura egg tofu and whitebait

・Fried young burdock root and cherry shrimp

[Lower]

・Kelp with roe, young bamboo shoots, and sea urchin dressing

・Grilled Spanish mackerel with rapeseed and bracken squid

・Crab Domyoji with spring mist paste

【drawer】

Seven kinds of temari sushi (sea bream, tuna, shrimp, salmon, squid, conger eel, egg)

〇Choose your own "reward steamer" *Please choose one from the following A, B, C options.

[A] Soft steamed abalone

[B] Genpei-steamed eel

[C] Steamed Japanese beef sirloin

*Please decide on your menu when making a reservation and enter either [ABC] in the question field from the restaurant.

〇After-meal moments

・Pastry chef's special plate dessert

・After-meal drinks (Matcha latte, coffee, or tea from Tsuboichi Seicha Honpo, Osaka)

*You can choose one of your choice.